Vol 51, No 1 (2018)

Table of Contents

ANIMAL FEEDIND AND NUTRITION

The Effect of green tea (Camelia sinensis) supplementation on internal quality of laying hens table eggs
Henrieta Arpášová, Martin Fik
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1-6
Preliminary ruminant digestibility evaluation of some Romanian winter barley genotypes grown on two levels of N fertilization
Ana Elena Cismileanu, Liliana Vasilescu, Andreea Vasilachi, Smaranda Toma, Catalin Dragomir, Eugen Petcu
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7-11
MODIFICATIONS OF SOME PRODUCTION PARAMETERS ON HEAVY HENS AS A RESULT OF THE CALCIUM / PHOSPHOR DEFICIENCY IN RATION
Daniel Cuca, Cristina Dinu
PDF
12-14
THE INFLUENCE OF SOME SUPPLEMENTARY FEEDS ON FOOD CONSUMPTION AND BODY WEIGHT OF CAGED HONEYBEES
Dan Iulian ESANU, Ioan Mircea POP, Daniel SIMEANU
PDF
15-20
The use of fermented white oyster mushroom (Pleurotus ostreatus) baglog waste (BW) as forage in local goat feedin
Nurzainah Ginting
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21-27
Aflatoxin in Maize Silage Collected from AP Vojvodina, Serbia
Dragan Glamočić, Igor Jajić, Miroslava Polovinski-Horvatović, Saša Krstović, Darko Guljaš
PDF
28-32
Effects of dairy cow diet supplementation with carrots, red beet and fodder beet on cow blood serum carotene concentration and milk production
Marinel Guta Florea, Constantin Gavan, Mugurel Colă, Vergil Motorga
PDF
33-37
Effect of Cereal Contaminants on the Inflammation and Oxidative Stress in the Gut of Weanling Piglets
Daniela E Marin, Gina Pistol, Mihai Gras, Mihai Palade, Ionelia Taranu
PDF
38-42
The Effect of Essential Oils on the Bioproductive Performance of Broilers
Lavinia Ştef
PDF
43-49
Beneficial effect of dietary bioactive compounds from residual nuts, a by-product of pastry on antioxidant defense in pigs after weaning
Ionelia Taranu, Mihaela Habeanu, Mihai Palade, Daniela Eliza Mairn
PDF
50-54
Characterization of some winery by-products used in animal feeds
Raluca Paula Turcu
PDF
55-61
Determining the feeding value of some food industry by-products
Petru Alexandru Vlaicu, Tatiana Dumitra Panaite, Ilie Voicu, Raluca Paula Turcu, Margareta Olteanu, Mariana Ropota
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62-69

ANIMAL REPRODUCTION

Possibilities of Increasing the Conception Rate after the Termination of the Voluntary Waiting Period in Dairy Cows
Nicolae Pacala, Casiana Sipetan, Ioan Bencsik, Dorel Dronca, Tiberiu Iancu, Valeriu Caraba, Mirela Ahmadi, Marioara Nicula, Eliza Simiz, Ioana Pandur
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70-73

ANIMAL IMPROVEMENT

Mean values and dispersion indices analysis for the 13 body measurements at females population from Romanian Mioritic Shepherd Dog
Dorel Dronca, Nicolae Pacala, Lavinia Stef, Ioan Pet, Ioan Bencsik, Marian Bura, Gabi Dumitrescu, Eliza Simiz, Marioara Nicula, Adela Marcu, Liliana Ciochina Petculescu, Mirela Ahmadi
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74-77

BIOCHEMISTRY

Dmrt1 and Cyp17a1 protein detection and relative quantification in Best Beluga hybrid sturgeon gonads
Alexandru Burcea, Iulia Elena Florescu (Gune), Gina Oana Popa, Marilena Maereanu, Andreea Dudu, Marieta Costache, Sergiu Emil Georgescu
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78-81

ECOLOGY

Plants Growth on Different Fertilized Agricultural Land and Metal Bioavailability
Florica Emilia Morariu, Ioan Peț, Smaranda Mâșu, Dorian Gabriel Neidoni, Adina Horablaga, Gheorghe Ciobanu, Dumitru Popescu
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82-85

ETOLOGY AND ANIMAL WELFARE

The Effect of Bedding Type on the Welfare Quality of Broiler Chickens
Silvana Popescu, Cristina El Mahdy, Eva Andrea Diugan, Anamaria Blaga Petrean, Cristin Borda
PDF
86-91

GENETICS

Polymorphism of Blood Serum Protein- Transferrin, Ceruloplasmin, Albumin- in Sheep of Karabakh Breed and the Relationship with the Natural Resistance Towards Epizootic Aphtae
Manvel BADALYAN, Gayane Marmaryan, Yuri MARMARYAN
PDF
92-96
Identification of IGF-1 gene polymorphism using PCR-RFLP for improving goat meat evaluation in Carpatina breed
Cristina Lazar, Rodica Stefania Pelmus, Alexandru Mihail Gras, Mircea Catalin Rotar, Elena Ghita
PDF
97-101
RP1S7 – a possible marker for sturgeon hybrids identification
Gina - Oana Popa, Samu Maria, Nechifor Ramona, Dudu Andreea, Georgescu Sergiu Emil
PDF
102-105

MORPHOLOGY AND PHYSIOLOGY

Histological Changes of Cartilage Degeneration in Osteoarthritic Rabbits
Svätoslav Hluchý
PDF
106-110

BIOTECHNOLOGIES

STIMULATING REPRODUCTIVE FUNCTIONS AT ACYCLIC COWS BY OVSYNCH AND SELECT SYNCH PROTOCOLS
Ion Valeriu Caraba
PDF
111-113
Antimicrobial effect and antibiotic resistance of lactic acid bacteria from some commercial dairy products
LAURADORINA Dinu
PDF
114-118
Antioxidant activity and total polyphenol content of medicinal herbs with adaptogenic effect to human body
Eva Ivanišová
PDF
119-123
Antimicrobial activity of Vitis vinifera L. pomace extract
Miroslava Kačániová
PDF
124-128
Associated culture of Italian ryegrass (Lolium multiflorum) and crimson clover (Trifolium incarnatum) under nitrogen fertilization
Ilie toth, Neculai Dragomir
PDF
129-132

TEHNOLOGIES APPLIED IN ANIMAL HUSBANDRY - APICULTURE

Antimicrobial activity and resistance of microorganisms isolated from honey bees
Miroslava Kačániová
PDF
133-138
Influence of Essential Oils on Queen Prolificacy and Bee Colony Health
Silvia Patruica, Daniela Mot, Marian Bura, Roberto Boarta
PDF
139-142

TECHNOLOGIES APPLIED IN ANIMAL HUSBANDRY - CATTLE PRODUCTION

Effect of ß-lactoglobulin Locus Polymorphism on Milk Related Traits in Romanian Spotted
Radu I. Neamt, Daniela E Ilie, Stelian Acatincai, Isabela Ciabrun, Ludovic Toma Cziszter
PDF
143-148

TECHNOLOGIES APPLIED IN ANIMAL HUSBANDRY - FUR ANIMALS

Analysis of Selected Benefits of the Rabbit of Nitra Breed
Martin Fik, Petra Neirurerová, Jaroslav Andreji, Henrieta Arpášová
PDF
149-153

TECHNOLOGIES APPLIED IN ANIMAL HUSBANDRY - POULTRY PRODUCTION

Conservation of specific biodiversity, a key of sustainable agriculture. Case study: Gât Golaș de Transilvania breed - evaluation of production performances in comparison with other genetic types
George Mihail Mengai, Ilie Van, Dana Popa, Razvan Popa, Dorel Dronca
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154-160

TECHNOLOGIES APPLIED IN ANIMAL HUSBANDRY - SHEEP AND GOAT PRODUCTION

The Potential for Meat Production of the Romanian Tsigai Sheep Breed
Elena Ilisiu, Vasile Rau, Aurel Galatan, Gabriel-Petru Vicovan, Calin-Vasile Ilisiu, Ioan Padeanu
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161-165
The age and physiological state influence in Merino of Cluj sheep on reproductive performance
Alexandra Pădurariu, Stelian Dărăban, Vioara Mireșan
PDF
166-171

AQUACULTURE

Correlations and interdependencies of the main morphological traits in 6 to 7.5-months-old pikeperch (Sander lucioperca), reared in recirculating aquaculture system
Sandra Mihailov, Georgia Stroescu, Dacian Lalescu, Adrian Grozea
PDF
172-176
Productional and financial differences between carp fingerling fed with extruded and pelleted feed
Jelena Stanivuk
PDF
177-182

PROCESSING OF ANIMAL PRODUCTION

Influence of gender on fatty acids content in wild boar (Sus scrofa) venison
Jakub Blaška, Jozef Gašparík, Peter Šmehýl
PDF
183-186
Researches on incidence of fungi in milk and dairy products rendered profitable in Craiova markets
Mugurel Colă, Cola Florica
PDF
187-190

MANAGEMENT AND MARKETING

Study Regarding Manifestation Forms of Sustainable Tourism
Daniel Chirila, Mariana Chirila, Claudia Sîrbulescu
PDF
191-198

VARIA

RESEARCH REGARDING THE CATTLE MEAT ASSORTMENTS PURCHASED AND PREFERRED BY THE CONSUMERS FROM TIMIS COUNTY
Diana Marin
PDF
199-202
Bluetongue in Europe and Romania in the last years
Daniela Marina Mot, Ileana Nichita, Emil Tîrziu, Teodor Moț
PDF
203-213
POSSIBILITIES FOR PRACTICING ADVENTURE TOURISM
Cornelia Petroman, Ionut Ristea, Ioan Pet, Ioan Petroman
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214-216