Factors Effecting of Milk Productions in Select Herds of Slovak Spotted Breed

Authors

  • Jozef Bujko Deparment of Genetic and Breeding Biology, Faculty of Agrobiology and Food Resources, Slovak Agricultural University in Nitra, A. Hlinku 2, 949 76 Nitra, Slovak Republic
  • Juraj Candrák Deparment of Genetic and Breeding Biology, Faculty of Agrobiology and Food Resources, Slovak Agricultural University in Nitra, A. Hlinku 2, 949 76 Nitra, Slovak Republic
  • Peter Strapák Department of Animal Husbandry, Faculty of Agrobiology and Food Resources Slovak Agricultural University in Nitra, A. Hlinku 2, 949 76 Nitra, Slovak Republic
  • Július Žitný Deparment of Genetic and Breeding Biology, Faculty of Agrobiology and Food Resources, Slovak Agricultural University in Nitra, A. Hlinku 2, 949 76 Nitra, Slovak Republic
  • Cyril Hrnčár Department of Poultry Science and Small Animal Husbandry, Faculty of Agrobiology and Food Resources Slovak Agricultural University in Nitra, A. Hlinku 2, 949 76 Nitra, Slovak Republic

Keywords:

Slovak spotted breed, dairy cows, traits of milk production, correlation, coefficient of determination

Abstract

The aim this work was analyse factors effecting on the milk production in select breeding herds of the Slovak spotted breed. Data were analysed using the Statistical Analysis System version 9.3.1 and linear model with fixed effects of herd-year-season of calving, genetic group, father, number of lactation and cod of milk production. Average of traits of milk production was 5266.4 kg of milk, 222.19 kg of fat, 177.79 kg of proteins and 251.37 kg of lactose. The linear model to represent coefficient determination R2 = 0.598099 for milk production with all fixed effects. The analysis by the effect was the highest effect of herd-years-season of calving (0.3724) than effect of father (0.3017). Correlation coefficients between milk, fat, protein, lactose in kgs (r=0.90826, r= 0.98260, r= 0.98830), were statistically high significant.

References

Bujko, J., Rybanská, M., Factors effecting the milk production in population of Slovak spotted breed. In Abstracts of the XXI. Genetic Days. Sessions SE 3 [CD-ROM]. Wroclaw, 2004

Bujko, J., Kocman, R., Žitný, J., Trakovická, A., Hrnčár, C., Analyse of milk production in dairy cows. In Potravinárstvo, Nitra, vol. 5, no. 1, 5-9

Adediran, S. A., Nish, P., Donaghy, D. J., Genetic and environmental factors influencing milk, protein and fat yields of pasture-based dairy cows in Tasmania. In Animal Production Science, 2010, 50, 4, 265-275

Bujko, J., Žitný, J., Strapák, P., Pjontek, J., Hrnčár, C., Factors effecting of calving interval in breeding herds of Slovak spotted breed. In: Acta fytotechnica et zootechnica, Nitra, Slovaca Universitas Agriculturae Nitriae, 2010, 13, Special edition, 58- 61

Kunaka, K., Makuza, S. M., Environmental factors affecting milk production in the Holstein-Friesian population of Zimbabwe. In: Pakistan Journal Biol. Science, 2005, 8, 989 -994

Perez, L. P., Anrique, R. G., Gonzalez, H. V., Non genetic factors affecting milk production and composition in a dairy herd with two calving seasons in Los Lagos Region, Chile. In Agricultura Tecnica, 2007, 67, 1, 39-48

SAS User’s Guide 2002-2003.Version 9.1 (TS1M3), SAS Institute. Inc., Carry. NC. USA.

Freeman, A. E., Milk lipid composition and its alteration by animal breeding. In Oportunities a challenges for the animal industry in the 21st century (International conference), Gyöngyös, 2003, 15.-17, 133-138

Downloads

Published

2023-11-01